One of the groups made a delicious pesto made with some of the fresh ingredients grown in our gardens, such as, the laksa leaves and the chilli’s. They had some obstacles, but since they made two batches of pesto, they managed to correct their  mistakes. The pesto was served pasta (prepared by Sodexo) and even some teachers and maintenance people tried it!

As we are planning to make a zen garden in the upper garden, one other group helped out with clearing out the upper garden, like weeding it and making the ground even, preparing it to be made into the garden. 

And because we are making a zen garden, of course we need sand, so two girls helped bring up the sand. And more about the zen garden, others helped carefully dig out some of the Pandan plants (and possibly dill), and transport it to the upper garden for planting. 

By Inaya